Seasonal Meal Picks

Soft, cider-flavored cake donuts with cinnamon sugar coating, perfect for chilly mornings or gatherings.

Buttery spritz cookies shaped for festive occasions, featuring vanilla and optional almond essence.

Refreshing bow-tie pasta with tender spinach, sweet strawberries, almonds, and homemade poppy seed dressing.

Caramelized cabbage steaks with smooth tahini drizzle, finished with fresh herbs and sesame seeds.

Silky smooth pumpkin pureed with aromatic cumin, nutmeg, and cinnamon, finished with a touch of cream.

Silky-smooth blended soup featuring roasted acorn squash, aromatic vegetables, and warming spices like nutmeg and cinnamon.

Golden pasta shells stuffed with pumpkin and smoked Gouda, baked in nutty brown butter sage Alfredo sauce until bubbling and golden.

Creamy spiced cheesecake with dried fruits on buttery biscuit base, topped with whipped cream and snow-like icing sugar.